Please note, we have change the date from Monday, April 13th to Sunday, April 19th, still at 6:00. We still have seats available so call us to save your spot.

On April 19th, we will be holding a farm and beer dinner at DaySpring Farms in Danielsville. This 4 course meal will feature produce from DaySpring, pork from Anderson Farms, and beer pairings from Creature Comforts all for $65 (inlcudes tax and gratuity). Please call 706-354-7901 to reserve your spot.

6:00 Welcome Reception
6:30 Farm Tour
7:00 Supper Starts

The menu is subject to change based on availability, but here is our plan:

Chilled Beet Soup
Kale pistou, yogurt, Georgia olive oil, fresh herbs

Grilled Lao Sausage
Baby lettuces, arugula, sugar snap peas, wild Georgia ginger tomato vinaigrette
(vegetarians will have grilled pears & basil instead of the sausage)

Pork Loin
Wheat berry “risotto,” pickled beets, canola greens, grana padano
(vegetarians will have grilled bok choy & braised swiss chard instead of the pork)

Lemon Herb Cake
Sweet pea ice cream