With everything you have to worry about during the holidays, who needs to add the stress of cooking a big meal to the mix? Click here to order all of your traditional sides and some yummy pies (menu below) to pick up on the 23rd or the 24th. Make sure to order by Sunday evening. If you still want to cook a few things yourself and need some holiday inspiration, check out the series of articles that Jessica wrote for The Broad Collective featuring several local food figures and their favorite holiday recipes.

Holiday Pre-order Menu

Green Bean Casserole
Root Vegetable Gratin
Susie’s Sweet Potato Souffle
Apple, Pecan, Herb Stuffing
Southern Style Braised Greens
Cranberry Sauce
Turkey Gravy
Pumpkin Buttermilk Pie
Honey Apple Thyme Pie
Chocolate Bourbon Pecan Pie