We pay careful attention to where our food comes from, and pass that attention to detail on to you. When we buy from local farmers, we pay them a fair price for their products, whether it is a dewey head of lettuce or pasture raised chickens. Many of our farmers are not receiving government subsidies to produce their animals or vegetables, so their end product is more expensive, but we believe that the care with which they produce their vegetables and raise their animals outweighs the cheap price of the mass marketed conventional vegetables or the factory farmed meat that most stores and restaurants are selling. There is a story and a face behind the food that we serve you. We know our farmers, we know that they take care of their land, their animals & their plants. We want you to know them, too.
Our Producers change as the seasons change. We also source from several artisan producers that are doing things the way they should be done. This is where we are buying from these days.
DaySpring Farms, Danielsville
Woodland Gardens, Winterville
Mills Farm, Hull
Ladybird Farm, Hull
Collective Harvest, Athens
A cooperative of farmers in the Greater Athens area, composed of:
Diamond Hill Farm, Hull
Hickory Hill Farm, Carlton
Full Moon Farm, Winterville
Front Field Farm, Winterville
Cedar Grove Farm, Stephens
Lazy Willow Farm, Washington
Sundance Farm, Danielsville
The Pastures of Rose Creek, Watkinsville
Anderson Farms, Comer
Five Arrow Farms, Social Circle
Brasstown Beef, Brasstown, NC
Comfort Farms, Milledgeville
Jittery Joe’s Coffee, Athens
Luna Baking Co., Athens
Il Gelato, Watkinsville